Walnut Butterfly

In the middle of this flavor, which consists of a 12 -layer dough, walnuts are put on the edges and walnuts. It is shaped by cutting in the master hands. 230 degrees are cooked and the last touch with sherbet and meets the lovers.
Contents: Wheat flour, simplicity, walnut, beet sugar, water, lemon, wheat starch, cream (milk, semolina, sugar), eggs, eggs, salt.
Allergens: Gluten, milk and dairy products (lactose), eggs are available. A small amount of almonds, peanuts, hazelnuts can contain.
Our products do not contain any additives. Daily production is made in line with the documents of the European Standard.
Refrigerator, sherbet baklava will cause even more sugary and loss of freshness, so store dry, cool and away from the sun. The storage conditions last at room temperature for 3 days in summer and 5 days in winter.